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Top 5 Things to Know About Local Cuisine Workshops in Izmir

Izmir has a rich culinary tradition stemming from its history as a major port city and melting pot of cultures. The cuisine incorporates diverse influences from Greek, Turkish, Levantine, and Sephardic Jewish cultures. Local Izmir dishes spotlight fresh seafood, herbs, olive oil, vegetables, and spices. Signature ingredients include thyme, mint, oregano, tomatoes, eggplant, green peppers, […]

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